Italian soul. Waterfront speed.
We’ve engineered everything you love about Fellini into a grab‑and‑go experience that’s fast, fresh, and unforgettable. This isn’t food court pasta — this is Fellini in a bucket, crafted by the same chefs behind our award‑winning dining room.
Menu (From $16.90)
Choose your pasta & sauce. Add extras to make it yours. Average order under $18 before add‑ons.
Pomodoro & Basil
San Marzano tomatoes, basil, extra virgin olive oil — vegan.
$16.90
Slow‑Cooked Beef Ragu
Rich, slowly simmered beef, Grana Padano.
$17.90
Creamy Mushroom & Truffle Oil
Porcini, cream, truffle finish.
$17.90
Pesto Genovese
Fresh basil, pine nuts, parmesan.
$16.90
Add‑Ons: Garlic focaccia, meatballs or grilled chicken, chilli oil drizzle, extra parmesan. Drinks & Sweet: San Pellegrino, Italian sodas, mini tiramisù cup.
How it works
1. Choose your pasta & sauce
Four fresh pastas and four signature sauces to pick from.
2. Add your extras
Boost with meatballs, focaccia, chilli oil, dessert, or drinks.
3. Grab your bucket & go
Enjoy by the water, in your hotel, or on the move.
Visit us
Address: Tenancy 8, MACq01 Hotel, 18 Hunter Street, Hobart TAS
Service Hours: Thu–Sun, 11:30am–2:30pm
Order: Online pre‑order or walk‑up window
Phone: 0407 872 007